THE WINE IS STRAW-YELLOW COLOR WITH A GREENISH TINT. THE TASTE OF WINE - FULL-BODIED, GENEROUS AND HARMONIOUS. FRESH FRUIT NOTES STRESS-BALANCED ACIDITY AND FINE STRUCTURE. THE FINISH IS LONG, WITH A HINT OF ALMOND. THE WINE HAS A RICH, COMPLEX FLAVOR, SHOWING ELEGANT NOTES OF ACACIA, TONES OF RIPE FRUIT AND SUBTLE TOUCHES OF SPICE. THIS WINE GOES WELL WITH WHITE MEAT, FISH DISHES, PASTA AND MATURE CHEESES.
WINEMAKER
CANTINE BELISARIO
VINIFICATION PROCESS
TO CREATE A WHITE "TERRE DI VALBONA" VERDICCHIO DI MATELICA DOC GRAPES ARE VERIDIKKIO ARE SELECTED FROM THE BEST PLOTS OF BELISARIO ECONOMY. VINEYARDS WITH A SOUTHERN DISPOSITION ARE LOCATED IN THE UPPER PART OF THE VALLEY ESIN. IN THE VINIFICATION PROCESS, THE WORT IS FERMENTED IN A STAINLESS STEEL TANK FOR 20 DAYS AFTER WHICH THE 4 MONTHS ARE AGED IN STEEL TANKS, AND AFTER ANOTHER 30 DAYS OF BOTTLING AGED IN THE BOTTLE. "TERRE DI VALBONNE" HAS A DRY, BALANCED FLAVOR AND AROMA OF FRESH FRUIT. THE DEVELOPMENT POTENTIAL OF THE WINE IS 3-6 YEARS.
CHAMPAGNE
SPIRITS
BEERS
WINES
CIDERS
APERITIVES
LIQUORS
SPECIAL OFFERS
SPARKLINGS
ACCESSORIES
MINIS
PREMIX, MIXERS & TONIC
NEW ARRIVALS
ORGANIC DRINKS
KOSHER DRINKS
Cocktails
