Dall Asta Terre Di Torre Chiara Malvasia Metodo Ancestrale Emilia Vino Frizzante 75Cl
80 AED
AWARDS
Facts about the wine
TASTING NOTES
DALL’ASTA TERRE DI TORRE CHIARA MALVASIA METODO ANCESTRALE EMILIA VINO FRIZZANTE OFFERS A DELIGHTFUL TASTING PROFILE WITH LIVELY NOTES OF RIPE PEACH, APRICOT, AND DELICATE FLORAL UNDERTONES, COMPLEMENTED BY A HINT OF CITRUS ZEST. MADE USING THE ANCESTRAL METHOD, THIS NATURALLY SPARKLING WINE SHOWCASES A GENTLE EFFERVESCENCE WITH A PLEASANTLY CLOUDY APPEARANCE, ADDING TO ITS RUSTIC CHARM. THE PALATE IS FRESH AND WELL-BALANCED, WITH A VIBRANT ACIDITY THAT ENHANCES THE FRUITY FLAVORS, LEADING TO A CRISP, REFRESHING FINISH. THIS EXPRESSIVE MALVASIA FRIZZANTE IS PERFECT FOR THOSE SEEKING AN AUTHENTIC, ARTISANAL SPARKLING WINE EXPERIENCE.
WINEMAKER
CANTINE DALL'ASTA
VINIFICATION PROCESS
THE VINIFICATION PROCESS FOR DALL’ASTA TERRE DI TORRE CHIARA MALVASIA METODO ANCESTRALE EMILIA VINO FRIZZANTE 75CL FOLLOWS THE TRADITIONAL ANCESTRAL METHOD, PRESERVING THE WINE'S NATURAL CHARACTER AND MINIMAL INTERVENTION. HAND-HARVESTED MALVASIA GRAPES ARE SOFTLY PRESSED, AND FERMENTATION BEGINS WITH NATURAL YEASTS IN STAINLESS STEEL, WITHOUT FILTRATION OR ADDED SUGARS. THE WINE IS THEN BOTTLED BEFORE FERMENTATION COMPLETES, CAPTURING THE NATURAL EFFERVESCENCE AS IT FINISHES IN THE BOTTLE, RESULTING IN A GENTLE SPARKLE AND A LIGHTLY CLOUDY APPEARANCE. THIS METICULOUS PROCESS HIGHLIGHTS THE PURE, FRUITY, AND AROMATIC QUALITIES OF MALVASIA, CREATING A REFRESHING, ARTISANAL SPARKLING WINE.