Dall Asta Langaranus Colli Di Parma Sauvignon 75Cl

80 AED

THE DALL ASTA LANGARANUS COLLI DI PARMA SAUVIGNON PRESENTS A DELIGHTFUL SENSORY EXPERIENCE WITH ITS ELEGANT BRIGHT STRAW-YELLOW HUE. THIS WINE FEATURES DELICATE FLORAL AROMAS HIGHLIGHTED BY NOTES OF ELDERFLOWER AND HINTS OF SAGE, ALONGSIDE A BLEND OF HERBAL FRAGRANCES. ON THE PALATE, IT OFFERS A PERSISTENT TASTE, MARKED BY A REFRESHING ACIDITY, PRONOUNCED MINERALITY, AND A SMOOTH TEXTURE. THE OVERALL PROFILE REVEALS A SAVORY CHARACTER, MAKING IT AN EXCELLENT CHOICE FOR PAIRING WITH A VARIETY OF DISHES, PARTICULARLY SEAFOOD AND LIGHT APPETIZERS

THE VINIFICATION PROCESS FOR DALL'ASTA LANGARANUS COLLI DI PARMA SAUVIGNON INVOLVES SEVERAL METICULOUS STEPS THAT ENSURE THE WINE CAPTURES THE ESSENCE OF ITS TERROIR. THE GRAPES ARE HARVESTED AT OPTIMAL RIPENESS AND CAREFULLY SORTED TO SELECT ONLY THE BEST QUALITY. AFTER CRUSHING, THE MUST UNDERGOES A COLD MACERATION TO ENHANCE AROMATIC EXTRACTION, FOLLOWED BY GENTLE PRESSING. FERMENTATION TAKES PLACE AT CONTROLLED TEMPERATURES TO PRESERVE THE FRESH, FRUITY CHARACTERISTICS TYPICAL OF SAUVIGNON BLANC. THE WINE IS THEN AGED ON FINE LEES, ALLOWING IT TO DEVELOP COMPLEXITY AND A CREAMY TEXTURE BEFORE BOTTLING. THIS TRADITIONAL APPROACH, COMBINED WITH MODERN TECHNIQUES, RESULTS IN A CRISP AND VIBRANT WINE THAT REFLECTS THE UNIQUE ATTRIBUTES OF THE COLLI DI PARMA REGION.