- Ages & Vintages2017
- CountrySOUTH AFRICA
- Food PairingSLOW COOKED BEEF STEWS AND ROAST AND SPICY BARBECUE LAMB, RICH MUTTON CASSEROLES
- Grapes Variety & BlendSYRAH
- RegionWESTERN CAPE
- StyleFULL BODIED
- Type of BeverageRED WINE, WINE
Its brilliant dark crimson color with enticing spice andexotic fruit notes ignite the senses from the outset. Deliciousoak spice and a typical cool-climate Syrah pepper persistonto the palate, which is young and lively, combining juicyShiraz purity of fruit with restrained Old World elegance. Aseamless integration of oak spice and oak tannin adds depthand complexity to the wine, rounding off a truly impressivedrinking experience.